Engrish Tuesday

How IS take out pizza?

Has it been a week already? Man, I really need to got on this and write some more posts.

Anyway, this weeks engrish gem is from a little pizza place in tokyo not far from the shinkansen platform. Danielle and I stopped there this weekend before hopping on our shink back home, the pizza was really great, as was the panini that I got. Both cooked in a brick oven while we waited.

Posted on Tuesday, October 30th, 2007 at 9:29 pm. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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